মাখন: সংশোধিত সংস্করণের মধ্যে পার্থক্য

বিষয়বস্তু বিয়োগ হয়েছে বিষয়বস্তু যোগ হয়েছে
আফতাব বট (আলোচনা | অবদান)
টেমপ্লেটে সংশোধন
আফতাব বট (আলোচনা | অবদান)
আইএসবিএন টেমপ্লেট যোগ
১০ নং লাইন:
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* {{বই উদ্ধৃতি | author=McGee, Harold | title=On Food and Cooking (Revised Edition) | publisher=Scribner | year=2004 | isbn=0-684-80001-2}} pp 33–39, "Butter and Margarine"
* Dalby, Andrew (2003). [http://print.google.com/print?id=FtIXAe2qYDgC&pg=PA65&lpg=PA65&dq=ancient+butter&prev=http://print.google.com/print%3Fq%3Dancient%2Bbutter&sig=v4KcVHbXcBCMmULupU9KFzYnlXg&pli=1&auth=DQAAAHAAAACYAYxkiTnWQ0KAe-pRGBmICRGf4VimZixegL-rO7AefEADSeL6thpbja9LWlwSM4q-WeiSoMP5lcSgYFwL-K2PlkuXV0nBolXoV0JwLiCVBmvIGHwc6C07ulnlPccx95CDDkDvA1Wa9WBClyLkoEFf Food in the Ancient World from A to Z], 65. Google Print. ISBN {{আইএসবিএন|0-415-23259-7}} (accessed November 16, 2005). Also available in print from Routledge (UK).
* Michael Douma (editor). [http://webexhibits.org/butter WebExhibits' Butter pages]. Retrieved November 21, 2005.
* {{বই উদ্ধৃতি | author=Crawford, R.J.M. ''et al.'' | title=The technology of traditional milk products in developing countries | publisher=Food and Agriculture Organization of the United Nations | year=1990 | isbn=92-5-102899-0}} [http://www.fao.org/docrep/003/t0251e/T0251E00.htm Full text online]
* Grigg, David B. (November 7, 1974). [http://books.google.com/books?ie=UTF-8&hl=en&id=16-ejysyRCgC&dq=butter+laval&prev=http://books.google.com/books%3Fq%3Dbutter%2Blaval&lpg=PA196&pg=PA196&sig=FMjjtQ1Ex4GVeE4TE1rZpl2ESlw The Agricultural Systems of the World: An Evolutionary Approach], 196–198. Google Print. ISBN {{আইএসবিএন|0-521-09843-2}} (accessed November 28, 2005). Also available in print from Cambridge University Press.
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